Vegan Gluten Free Bagel

$7.75

In stock

Bagels
Gluten Free
Vegan

You can receive the package between September 16 and September 18

Millet Flour, Brown Rice Flour, Rice Flour, Water, Tapioca Starch, Ground Flax Seeds, Sea Salt, Olive Oil /Sunflower Oil, Aluminum Free Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Starch, Monocalcium Phosphate), Cultured Brown Rice Flour, Ascorbic Acid.

Weight: 18 oz

Dimensions: 10 × 8 × 4 in

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$7.75

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Frequently Asked Questions

Are your gluten-free products truly gluten-free?

Yes. Our gluten-free products are made without gluten-containing ingredients and are prepared on dedicated equipment separate from our wheat-based products. While we're not third-party certified, we're happy to answer any questions about our baking process. Feel free to contact us at info@samisbakery.com.

What gluten-free products do you offer?

There's something for every meal. Our gluten-free collection includes breads, bagels, buns, wraps, and snacks—making it easy to enjoy your everyday favorites from breakfast to dinner.

Do your gluten-free products fit other lifestyles?

Many of them do. Depending on the product, you'll also find options that are low-carb, keto-friendly, vegan, dairy-free, or high in fiber. Each product page includes ingredient lists, Nutrition Facts, allergen information, and dietary details to help you choose what's right for you.

What makes Sami's gluten-free bread different?

We've been baking since 1978, and we believe great bread should never compromise on taste or texture. Our gluten-free breads are crafted to deliver the satisfying flavor and texture you'd expect from real bakery bread.

Do I have to follow a gluten-free diet to enjoy these products?

Not at all. Many of our customers simply love the taste, texture, and quality of our products. Whether you're following a specific lifestyle or just looking for delicious baked goods, there's something here for everyone.

  • 5 stars: 3 (100%)
  • 4 stars: 0 (0%)
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M
Michelle B

Love these gluten free bagels !! The ingredients is exactly what I can have for my anti- inflammatory diet . Good taste as well :))

R
Robert Slagle

I love having these healthy bagel options. I’ve been ordering them for a few years. The flavor and texture is great. I usually toast them lightly and eat them with my homemade hempseed butter and a little vegetable glycerin. It’s delicious. Totally recommend.

A
Anonymous

Sami’s gluten free bread is amazing. It is the Only Gluten Free bread that my body likes. Is great when toasted.