| Serving Size: | 1 oz (28g) |
|---|---|
| Servings per package: | 4 |
| Calories: | 150 |
| Fat Calories: | 72 |
| Total fat: | 7g (11%DV) |
| Sat. Fat: | 1g (6%DV) |
| Cholesterol: | 5mg (2% DV) |
| Sodium: | 70mg (3%V) |
| Total Carbo: | 18g (5%DV) |
| Dietary Fiber: | 1g (3%DV) |
| Sugar: | 8g |
| Protein: | 3g |
| Dietary Fiber: | 1g (3%DV) |
| *Percent Daily Values are based on a 2000 calorie diet | |
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Brown Rice Flour, Ground Almond, Dates, Honey, Butter, Cinnamon, Nutmeg, Baking Soda, and Eggs -
Ground Almond, Coconut, Condensed Milk, Vanilla and Chocolate ChipsServing Size: 1 oz (28g) Servings per package: 4 Calories: 119 Fat Calories: 63 Total fat: 7g (11%DV) Sat. Fat: 1g (4%DV) Cholesterol: 5mg (2% DV) Sodium: 0mg (0%V) Total Carbo: 12g (5%DV) Dietary Fiber: 1g (3%DV) Sugar: 8g Protein: 2g Dietary Fiber: 1g (3%DV) *Percent Daily Values are based on a 2000 calorie diet -
Ground Almond, Brown Rice Flour, Chocolate Chips, Baking Soda, Cocoa Powder, Eggs, Vanilla, Walnuts, Honey, Butter. NOTE: This brownie does not contain any icing. -
Sorghum Flour, Buckwheat Flour, Water, Chia Seeds, Teff Flour, Quinoa Flour, Millet Seeds, Sunflower Seeds, Sesame Seeds, Sea salt, Non-Aluminum Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Starch, Monocalcium Phosphate) Ascorbic Acid
Manufactured in a facility that processes wheat gluten and yeast
Contains Gluten, Wheat And Yeast.